Meet the Costanzas
The Costanza’s Farm is now in its 3rd generation of operation, with a strong focus on family and community ingrained in every aspect of their business.
What We Grow
ROUND TOMATOES, CUCUMBERS, PICKLES, BELL PEPPER, ZUCCHINI, VARIOUS HOT PEPPER, FIELD CORN, TOMATILLOS
Background
A & B Costanza Farms was founded in 1998 by Brett and his father Angelo Costanza, beginning with cultivating 80 acres of corn and vegetables. In 2011, Angelo took a step back from the farm due to health reasons and to embrace a well-earned retirement. By the end of 2014, Brett and Jen decided to have Jen transition from her off-farm job to focus on raising their children and contributing full-time to the farm. Over the years, they have expanded their farming operation.
Along with working on the farm, they enjoy spending time with family and friends. In their free time, they often bond over shared activities such as fishing trips and cheering on their 4 children, Taylor, Joey, Emily, and Jacob, during their various sports events. Their greatest aspiration is to sustain the current trajectory of expansion and prosperity, aiming to create a future where their offspring can embrace farming should they wish to do so.
